Brasserie Menu

SOUP

SOUP + MAIN DISH	265
CHICKEN BROTH Noodles, meat, vegetables, Lovage	85

MAIN DISHES

CAESAR SALAD Saffron chicken breast, anchovy dressing, bacon, crouton, poached egg, Parmigiano Reggiano	215
ITALIAN RISOTTO Mushroom ragout, truffle oil, garlic, Parmigiano Reggiano	215
COQ AU VIN Root vegetables, mushrooms, spring onions, mashed potatoes	225
ROLL SANDWICH WITH SHREDDED LAMB Chimichurri sauce, salad, Gruyère cheese, smoked mustard mayonnaise, fries	225
FISH AND CHIPS Haddock, mashed peas, tartar sauce, red wine vinegar, french fries	225

MAXIMILIAN SIGNATURE

WIENER VEAL SCHNITZEL with Cucumber salad, dill and creme fraiche

295

Seafood rolls

Seafood is served atop a New England style, split-top buttered grilled brioche with assorted homemade mayo and lemon
SHRIMP ROLL Large ATLANTIC SHRIMPS, butter grilled brioche, saffron and thousand islands mayo, chilli sauce, french fries	495
LOBSTER ROLL ½ of CANADIAN LOBSTER, butter grilled brioche, saffron and thousand islands mayo, chilli sauce, french fries	795

SEAFOOD

Seafood is served on crushed ice with assorted homemade mayo and lemon
SHRIMP PLATTER Whole large ATLANTIC SHRIMPS, saffron and thousand islands mayo, chilli sauce, lemon 6 / 9 / 12 pcs CZK 495 / CZK 695 / CZK 895

LUXURY MINUTE

CAVIAR TRIO Gorbuscha SALMON and TOBBIKO WASABI served atop a butter grilled brioche, chive crème fraîche, lemon	385
SESAM SALAMON wrapped in black sesame, served on the top of butter grilled brioche with cucumber slices and mustard-honey-dill dressing,lemon	365

SALADS

GREEN LEAVES salad, dijon dressing	195
MAX‘S SUMMER salad OCTOPUS or ½ LOBSTER, water melon, rocket, cilantro, grated horseradish, citrus dressing octopus / lobster CZK 395 / 795	395/795
ASPARAGUS SALADSAL with lamb’s lettuce, rocket and strawberry, almond, mustard-honey dressing	265

SOUP

Classic French ONION SOUP flavored with sherry and thyme, brioche on the top, gratinated with COMTE cheese

145

Sweet morning

Oat porrige vegan version possible	145
French toast fig sauce, strawberry sauce, maple sirup	220
Our Granola yogurt, seasonal fruit, nuts	125

VEGAN SELECTION

VEGAN JOGURT	125
TOFU WITH VEGETABLES	145

Alternative types of milk & gluten free bread upon request

APERITIVO

CAMPARI SPRITZ	225
APEROL SPRITZ	225
CRODINO SPRITZ BIONDO	125
CRODINO SPRITZ ROSSO	125
NEGRONI – Campari, Cinzano Rosso, Gin	245
CINZANO ROSÉ – Cinzano Bianco, Fever-Tree Raspberry & Rhubarb Tonic	185
CINZANO GINGER – Cinzano Rosso, Fever-Tree Ginger Ale	185
CINZANO Tonic – Cinzano Extra Dry, Fever-Tree Indian Tonic	185
MELON MIMOSA Krug / Laurent-Perrier, fresh melon	195/445